Baking Solutions | Qatar
Showing 133–144 of 422 results
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EFES 55% Dark Couverture Chocolate Coins 2.5 kg Bag عملات الشوكولاتة الداكنة
ر.ق200.00Read moreEfes Dark Pieces Chocolate, crafted with 55% cocoa solids, strikes the perfect balance between rich chocolate intensity and a smooth texture. Available in two refined finishes—matte and shiny—these premium-quality pieces come in sizes of 4–7mm and 7–9mm. Whether for snacking, baking, or enhancing gourmet desserts, Efes Dark Pieces Chocolate is a versatile delight for chocolate enthusiasts.
Net Weight
2.5 kg
Ingredients
Sugar, cocoa mass, cocoa butter, emulsifier (sunflower lecithin, polyglycerol polyricinoleate), flavoring (vanillin). Cocoa solids min. 55%.
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Felchlin Swiss 38% ‘Ambra Rondo’ Milk Chocolate coverture Coins 500 gm
ر.ق43.00Read moreAmbra 38% is a mild milk chocolate with beans from Ecuador and Ghana, which has pleasing malt notes. The chocolate is great for making ganaches, mousses, as well as molding and coating.
Made in Switzerland
Premium quality
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FO Sugar Paste / Fondant 1 kg – BLACK عجينة السكر / الفوندان
ر.ق21.00Add to cartBlack Sugar Paste for Coating, Decoration and Forming Flowers 1 Kg
Packaging Details: 1 kg, Package
Shelf Life: 2 Years
Place of Usage: It is used in all kinds of cake coatings, decorative and model coatings and decorations, chocolate and plain cake coatings.
Usage: The amount of dough to be applied is cut off and kneaded and shaped after its elasticity is achieved with hand heat. The cakes, models and figures applied should not be kept in humid environments so that they do not lose their shape. After each application, the mouth of the dough package should be closed and it should be prevented from drying out. If the coated cakes are stored in fanless cabinets at +6 °C, the shelf life will be longer.Product Features:
– Product application temperature 20-22 °C
– It is edible.
– It has an elastic structure.
– 40% price advantage
Made in Turkey