Baking Solutions | Qatar
Showing 25–36 of 386 results
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Belgian Gourmet White 28.5% Coverture Chocolate Coins 500 g بلجيكي جورميه أبيض 28.5% عملات شوكولاتة مغطاة 500 جم
ر.ق37.00Read moreWhite chocolate, for decoration and covering
Made in BelgiumDescription White chocolate, for decoration and covering Ingredients [allergen] - sugar
- cocoa butter
- full cream MILK powder
- emulsifier E322 [SOYA]
- flavouring.
Usage Melt at a temperature of 47°C.
Cool 2/3 of mass separately to a temperature of 26°C. Keep the mass
in motion during this process.
Heat total mass till processing temperature of 29°C. -
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Bread Flour T55, Poulichette Brand (France) 1Kg
ر.ق12.00Add to cartSpecifically milled for crafting traditional French bread, this premium quality wheat flour T55 is your gateway to authentic, crusty baguettes and boules that boast a perfect crumb. available in a convenient 1kg package, is finely ground to ensure optimal absorption and fermentation, creating breads with exceptional flavor and texture. Whether you’re a professional baker or a home baking enthusiast, this flour will elevate your bread-making to new heights. Embrace the essence of French baking with every loaf, and let the golden hues and delicate aromas of wheat fill your bakery or kitchen.
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Bread Improver 200g (Backaldrin Jordan) محسن الخبز
ر.ق10.00Read moreAdd 0.3 – 0.5 % of Flour Weight.
Special Improver for the production of wheat bread and rolls.
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Bread Improver Super eka-300 500g (Pakmaya) محسن الخبز
ر.ق14.00Add to cart1 bag of 500 gm for 100 kg of flour.
Special Improver for the production of wheat bread and rolls.
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Callebaut 811 54.5% Dark Couverture Chocolate Callets 10 kg Bag
ر.ق700.00Read more54.5% Cocoa Content
One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes.
This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.
For great end results every time.weight 10 kg
made in Belgium
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Callebaut 811 54.5% Dark Couverture Chocolate Callets 2.5 kg Bag كاليبوت 811 54.5% شوكولاتة داكنة 2.5 كجم
ر.ق240.00Read more54.5% Cocoa Content
One of the authentic recipes by Octaaf Callebaut that has grown into an iconic Callebaut recipe worldwide. Like all Finest Belgian Chocolates, it is made from our signature Wieze blend. Whole bean roasting guarantees its full-bodied taste, solid cocoa body and fine, fruity notes.
This master in balance pairs perfectly with a wide variety of ingredients and works in all applications ranging from confectionery to biscuits, sauces and drinks.
For great end results every time.weight 2.5 kg
made in Belgium
