Showing 157–168 of 356 results
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Jimmies Sprinkles – Red Pearl 50g جيمي سبرينكلز – ريد بيرل 50 جرام
ر.ق10.00These Sprinkles (sugar strands) will give texture and color to your desserts. Commonly used on doughnuts, cupcakes, ice cream, frozen yogurt and pudding. Sometimes they are used as the only decoration by coating the entire outside of a large cake.
INGREDIENTS: Sugar, cornstarch, tapioca starch, dried glucose syrup, palm oil, glycerin, mica based pearlescent pigments, soy lecithin, gum arabic, artificial flavor, and carnauba wax
ALLERGENS: This product is produced in a nut-free facility but may contain soy or gluten.
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Jimmies Sprinkles – Silver Pearl 100g
ر.ق17.00These Sprinkles (sugar strands) will give texture and color to your desserts. Commonly used on doughnuts, cupcakes, ice cream, frozen yogurt and pudding. Sometimes they are used as the only decoration by coating the entire outside of a large cake.
INGREDIENTS: Sugar, cornstarch, tapioca starch, dried glucose syrup, palm oil, glycerin, mica based pearlescent pigments, soy lecithin, gum arabic, artificial flavor, and carnauba wax.
ALLERGENS: This product is produced in a nut-free facility but may contain soy or gluten.
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Jimmies Sprinkles – Silver Pearl 50g جيمي سبرينكلز – لؤلؤة فضية 50 جرام
ر.ق10.00These Sprinkles (sugar strands) will give texture and color to your desserts. Commonly used on doughnuts, cupcakes, ice cream, frozen yogurt and pudding. Sometimes they are used as the only decoration by coating the entire outside of a large cake.
INGREDIENTS: Sugar, cornstarch, tapioca starch, dried glucose syrup, palm oil, glycerin, mica based pearlescent pigments, soy lecithin, gum arabic, artificial flavor, and carnauba wax.
ALLERGENS: This product is produced in a nut-free facility but may contain soy or gluten.
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Jimmies Sprinkles – Yellow Pearl 100g
ر.ق17.00These Sprinkles (sugar strands) will give texture and color to your desserts. Commonly used on doughnuts, cupcakes, ice cream, frozen yogurt and pudding. Sometimes they are used as the only decoration by coating the entire outside of a large cake.
INGREDIENTS: Sugar, cornstarch, tapioca starch, dried glucose syrup, palm oil, glycerin, mica based pearlescent pigments, soy lecithin, gum arabic, artificial flavor, and carnauba wax
ALLERGENS: This product is produced in a nut-free facility but may contain soy or gluten.
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Jimmies Sprinkles – Yellow Pearl 50g جيمي سبرينكلز – لؤلؤة صفراء 50 جرام
ر.ق10.00These Sprinkles (sugar strands) will give texture and color to your desserts. Commonly used on doughnuts, cupcakes, ice cream, frozen yogurt and pudding. Sometimes they are used as the only decoration by coating the entire outside of a large cake.
INGREDIENTS: Sugar, cornstarch, tapioca starch, dried glucose syrup, palm oil, glycerin, mica based pearlescent pigments, soy lecithin, gum arabic, artificial flavor, and carnauba wax
ALLERGENS: This product is produced in a nut-free facility but may contain soy or gluten.
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Jiupin food colour water based 10 ml لون الطعام
ر.ق10.00Vegetarian
Gluten free
Brand: JIUPIN
Item form: Liquid1. Food grade liquid pigments
2. Reliable and versatile, our colours do not peel or seep, are fade-resistant and do not harden, making them ideal for freezing cargo.
3. Widely used – very suitable for baking, cake decoration, cream, icing, Easter eggs, fondant, icing, spray gun, as well as DIY slime, clay, bath bombs and DIY crafts.
4. Safe and edible food colouring, safe ingredients, vegetarian, peanut/tree nut/soy and gluten free; taste and tasteless, does not affect the taste or texture of the cake. Excellent decoration DIY kit for beginners and professionals
5. It is safe, easy and fun to use, allows easy decoration of food and provides a safe way to paint.made in china
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Kenton Professional Cocoa Powder 100 gm مسحوق الكاكاو
ر.ق8.00Can be used for making all kinds of cakes , pastries , milky desserts and ice cream. Can also be prepared with hot water or milk ss a drink.
Fat reduced cocoa powder
contains at least 10% cocoa
Alkalized
Origin: Turkey
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Kenton Professional Cocoa Powder 750 gm
ر.ق42.00Can be used for making all kinds of cakes , pastries , milky desserts and ice cream. Can also be prepared with hot water or milk ss a drink.
Fat reduced cocoa powder
contains at least 10% cocoa
Alkalized
Origin: Turkey
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Kenton Sugar Paste / Fondant 1 kg – Black
ر.ق23.00- Colour: Black
- Weight: 1 Kg
- Used for coating of cakes, making of roses and figures as decoration of cakes
- You can serve a delicious cake at home with some new mixtures and flavours
- Coating of cake with sugar paste is like giving a perfect texture base to cake
- Try this sugar paste to make Yummiest cake with new designs and shapes
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Kenton Sugar Paste / Fondant 1 kg – Blue
ر.ق23.00- Colour: Blue
- Weight: 1 Kg
- Used for coating of cakes, making of roses and figures as decoration of cakes
- You can serve a delicious cake at home with some new mixtures and flavours
- Coating of cake with sugar paste is like giving a perfect texture base to cake
- Try this sugar paste to make Yummiest cake with new designs and shapes
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Kenton Sugar Paste / Fondant 1 kg – White
ر.ق23.00- Colour: white
- Weight: 1 Kg
- Used for coating of cakes, making of roses and figures as decoration of cakes
- You can serve a delicious cake at home with some new mixtures and flavours
- Coating of cake with sugar paste is like giving a perfect texture base to cake
- Try this sugar paste to make Yummiest cake with new designs and shapes
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Lactofil Culinaire – Unsweetned Non Dairy Cream ( Italy) لاكتوفيل كولينير – كريمة غير محلاة خالية من الألبان (إيطاليا)
ر.ق16.00Lactofil Culinaire – Unsweetened Non-Dairy Cream has a rich cream flavour. This cream can be used very versatile in the premium kitchen application as round up for sauces and soups or the production of savoury snacks as well in the patisserie for the preparations of cakes, mousses and desserts specialties.
he fresh and delicate taste and the flexibility in all the applications make it ideal for all the uses in which cream is needed.
Ingredients
Water; Hydrogenated vegetable fats and oils; Buttermilk powder; Emulsifiers: Polyoxyethylene sorbitan monostearate, Soy lecithin, Mono- and diglycerides of fatty acids; Stabilisers: Guar gum, Locust bean gum; Colour: Mixed carotenes.
Lactofil Culinaire is whipped up in 5-7 minutes with any mixer and builds up to three times its own volume. It has a natural off white colour and is very stable against temperature abuse.
Lactofil Culinaire is freeze/thaw stable when whipped.