Baking Solutions | Qatar
Showing 85–96 of 397 results
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Colour glo Powder Pearl Spray Gold, 3 g بودرة كولور جلو بيرل سبراي ذهبي، 3 جرام
ر.ق30.00Read moreBrand Colour glo Colour gold Item Form Powder Diet Type Vegetarian Item Weight 3 Grams Speciality Alcohol Free About this item
- For applying an even lustre to larger areas of icing, or even entire cakes
- Fantastic for cupcakes, cookies, chocolate etc
- Works on all types of icing and cake coverings, including sugar paste, marzipan, royal icing, butter cream, fondant, chocolate etc
- These products are made from ingredients that can be s eaten
- Common ingredients in edible glitter or dust include sugar
- Variety of decorating powders used for cakes and candy
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Crea Italian Milk 32% Coverture Chocolate Chips 5 Kg رقائق شوكولاتة الحليب
ر.ق300.00Add to cartMILK CHOCOLATE L35 DROPS 35
32% cocoa
INGREDIENTS: sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, vegetable fats (palm). anhydrous butter, emulsifier: soy lecithin, natural vanilla extract, flavours. (Cocoa min. 32%) May contain nuts.
Made in Italy
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Cream Of Tartar 50 gm Bakerdream brand كريم التارتار 50 جرام
ر.ق28.00Read moreProduct DescriptionSpecifications
Cream of Tartar
1.Adjusts the PH of the protein
2.Increases the protein stability and flavor
3. Extends the shelf lifeDetailed Product Description
This product can adjusts the PH of the protein, increases the protein stability and flavor, extends the shelf life, and is suitable for baking all kinds of cakes, especially for the production of puff cakes and chiffon cakes.
Descriptions of “Bakerdream” Cream of Tartar:
1.Ingredients: potassium bitartrate, glycerin monostearate, corn starch, maltodextrin, lactose, CSL.
2. Dosage: 1-2% of the egg white;
3. Usage: mix together with the egg white.
Applications of “Bakerdream” Cream of Tartar:
It is used to improve protein stability of tartar powder.
It is used to all types of baked products, especially for the production of puff cakes, western pastry and chiffon cakes.
Features of “Bakerdream” Cream of Tartar:
1. To adjust the PH value of egg white to increase egg white stability.
2. Increase egg white flavor.
3. Extend the shelf life of cakes.
Notice: Seal after use and keep in dry and cool places
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Cream Of Tartar 80 gm CK brand كريمة الترتار 80 جم ماركة سي كيه
ر.ق25.00Read moreAbout this item
- Also known as baking acid
- Used as leavening agent and stop sugar crystallization
- Made of food grade potassium bitartrate
- Weighs 80 gm
- Do not expose to temprature above 40C
- Store away from direct sunlight and heat
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Cremio For Whipping 26% Non Dairy Whipping Cream 1L كريميو كريمة خفق نباتي
ر.ق13.00Add to cartCremio for whipping UHT is a delicious non–dairy whip cream. sweetened whip topping with a delicious taste and fat 26%. When whipped it makes an ideal filing topping for all types of cakes and pastries. versatile in use and will take the addition of colors flavors for greater variety.
Made in Bulgaria
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Dark Compound Block 2.5 kg Ovalette Brand كتلة مركبة داكنة 2.5 كجم ماركة أوفاليت
ر.ق55.00Read morePRODUCT NAME: KATSAN OVALETTE “DARK COMPOUND” ECO
PACKAGING: 2.5 kg
INSTRUCTIONS FOR USE: Use Bain Marie method to melt at 45-50°C.
Do not expose directly to fire.
SHELF LIFE: 1 year after the production date. Keep it at 18-20 °c and closed packaging.
INGREDIENT LIST: Sugar, Full Hydrogenated Vegetable Oil (Palm), Fat Reduced Cocoa Powder, Emulsifier (Sunflower LecithinE322), Flavouring (Vanilla).
“May contain trace amounts of milk and dairy products, hazelnut, pistachio, almond, walnut.”
“GLUTEN FREE”
NUTRITION DATA (100 gr product)
Energy: 2213 KJ/527 kcal
Total fat: 32 gr
Saturated Fat: 30 gr
Carbohydrate: 56 gr
Sugars: 55 gr
Protein: 3,3 gr
Salt: 0 gr
Made in Turkey
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Dark Compound Chocolate Block 2.5 Kg Dobeln Brand كتلة الشوكولاتة الداكنة المركبة 2.5 كجم ماركة دوبلن
ر.ق60.00Read moreMade in Jordan , may contain Milk, Cereals and Tree Nuts . 2.5 kg Block
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Dark Compound Chocolate Block 2.5 Kg Patissier Brand
ر.ق69.00Read moreMade in Singapore , may contain Milk, Cereals and Tree Nuts . 2.5 kg Block
