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Whipping Cream Non Diary UHT (Lactofil ITALY) 1L
ر.ق15.00
Belgian Gourmet White 28.5% Coverture Chocolate Coins 5 Kg
ر.ق240.00
Belgian Gourmet White 28.5% Coverture Chocolate Coins 500 g
ر.ق27.00
White chocolate, for decoration and covering
Made in Belgium
Description | White chocolate, for decoration and covering |
Ingredients [allergen] |
|
Usage | Melt at a temperature of 47°C. Cool 2/3 of mass separately to a temperature of 26°C. Keep the mass in motion during this process. Heat total mass till processing temperature of 29°C. |
In stock
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