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Baking Solutions | Qatar
- You cannot add "Mixed Sugar Sprinkles 100g (Bluish Green / White / Gold) رشات سكر مشكلة 100 جرام (أخضر مزرق / أبيض / ذهبي)" to the cart because the product is out of stock.
Belgian Gourmet Dark 53% Coverture Chocolate Coins 5 Kg عملات الشوكولاتة الداكنة
ر.ق345.00
Chocolate with 58 % dry cocoa solids, for decoration and covering
MADE IN BELGIUM
| Description | Chocolate with 58 % dry cocoa solids, for decoration and covering |
| Ingredients [allergen] |
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| Usage | Melt at a temperature of 47°C. Cool 2/3 of mass separately to a temperature of 27°C. Keep the mass in motion during this process. Heat total mass till processing temperature of 30°C. |
Out of stock
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