- Chocolate melts to second gear (about 70-80 degrees) to convert files almost dissolved (about 40-50 degrees), because chocolate is heated over 60 degrees will cause the chocolate to cause crystallization. born quality changes Only apply to countries Voltage 220-240 volts, not for Voltage 110-120 volts., Rated Power: 22 W, Voltage 220-240 volts., Frequency: 50/60 Hz
- Dimensions : Body size: 19 cm x 14.5 cm x 8 cm., Pot size: 8.5 cm x 5 cm (D * H).
- Material: Aluminium, Plastic
- Induction Bottom
- Capacity : 0.25 L
The Chocolatiere Electric Chocolate Melting Pot allows you to easily create various and fun shapes from hot chocolate. The pot heats up the chocolate just till it reaches the right temperature for pouring it into different molds (square, coffee bean, star, bear, heart, Christmas tree). You can also use it as a mini fondue and comes with a spiral fork for dipping truffles for a professional finish and 10 plastic forks for fruit. The kitchen gadget works with any type of chocolate. If you’ve ever tried to melt chocolate in a pot on the stove, you’ll know it’s a tad bit harder than it sounds. But with this Chocolatiere Electric Chocolate Melting Pot, gone are the days of burnt or lumpy chocolate! Dip fruits or cookies into chocolate melted to perfection, or prepare a personal stash of this food of the gods to get you through the week.